Lunchbox Tuesday: Vanilla Noodles

by Melanie Roberts

in German, German Tradition, Lunch Box Ideas, Recipe, Recipe Tuesday

I love me some sweet lunch or dinner items, and I’m kind of in the sweet mood, a little homesick and with it being summer I love some simple ideas.

Back at home in Germany sweet dishes are nothing new for dinner and we use milk and pudding to come up with a lot of different variety of dishes; we don’t need meat every night and this was another dish that my mom made a lot when I was growing up; super fast, simple and cheap….

Be warned, this is nothing like I’ve seen here and you probly will call me crazy.. BUT check it out, give it a try and you will enjoy it. I know the little ones will. Especially if they are picky eaters, that’s one way to get some food into them that isn’t “junk” food yet sweet enough to make them love it…. and I bet you will like it, too. Something different and yes, it’s a different culture, but that’s the fun thing.. I love to share the difference with you guys…..

lunch 2

This is what you will need:

  • 500g Pasta of choice, cooked.
  • 1 pack of Vanilla Pudding ( not the instant kind, the one you need to cook)
  • Milk & sugar per Pudding instructions if needed

This is how to make it:

  1. Cook pasta according to the package direction, drain and remove water; place pasta back into the pot.
  2. Prepare Vanilla pudding per package instructions
  3. When pudding is cooked, add pasta, stir and serve with fresh fruit or some canned peaches, cherries or any fruit of choice…

Enjoy…….

Melanie a/k/a Crazy Mom is a mother of three, a Tween, a Teen and a Toddler, she loves to review products and tell the world about a good product as well as give savings tips and ideas on how to budget, save with coupons and create yummy family recipes that are cheap and flavorful.
Melanie Roberts
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{ 4 comments… read them below or add one }

Amy June 28, 2011 at 11:47 am

Interesting. Texture-wise I’m not sure if I’d love it so much, but I’m sure my little guy would!
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CrazyMom June 28, 2011 at 12:19 pm

kids love it… for adults it’s unusual if you are not used to it :-)

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Heidi August 15, 2011 at 8:28 pm

We used to have Milchsuppe for dinner sometimes. My mom would make it with either noodles or little Kloese made with flour. I always liked it. It was basically milk with sugar, heated and with noodles cooked in it. Another thing I loved was left over noodles fried in butter with sugar and cinnamon. Mmmmm. I always thought it was so great to get to eat something that tasted like it should be dessert for dinner.

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CrazyMom August 16, 2011 at 8:03 am

Ohh I remember that Milchsuppe, too and the Noodles with Cinnamon,… yup…sooo yummy..thanks for reminding me

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