I just love to Plan my meals ahead of time. It saves us so much time and almost completely eliminates the 5 o’clock Mc Donald or Pizza run. I prepare my Meal Plan for 4 weeks at a time. It makes it easier on me, since we stockpile I work around what we have in the house and I don’t have to worry about it every Sunday. We stick to the plan about 98% of the time, but we still don’t eat out. We just change the dates for the meal around sometime.
Again most of these recipes are with items that we have on hand in our stockpile, there are a few items that we need to buy here and there and fresh items along the way. Enjoy We are currently on week two of the plan, you can see the full plan HERE
Menu Plan October 4 – 31st
Week 2
Monday: CrockPot Potato Chowder
Tuesday: Chicken Paprika & dumplings
Wednesday: Rio Grande Ribs and baked Potatoes
Thursday: Potato , Hamburger and Feta Casserole ( this is a German gravy pack I may or may not be able to post it, but will look to find a recipe to post for that)
Friday: Shrimp stuffed potatoes
Saturday: Bacon & Cheese Muffins and Cinnamon Apple Pork Chops with Salad
Sunday: eat at Mimi’s House
jessie says
Hi! I am your newest follower from “Making Friends Monday!” Please stop by and check out my sites
http://momvantage.blogspot.com
http://lifeonhaberway.blogspot.com
free2befrugal says
Bacon muffins..sounds like a winner to me! Yum!
Great menu plan–thanks for sharing. I hope you’ll stop on over and visit over at Free 2 Be Frugal soon.
Sara Povich says
Thanks so much for sharing! I do the same, but we get tired of eating the same things all the time! Looking forward to trying some new recipe’s.
Sara Povich recently posted..Buthow do you KNOW that God exists
mausekind says
Sara.. I know that’s why we started the plan.. I get tired of the same 5 meals every week.. so far we been doing this for 4 month now and we been sticking to it an dloving it 🙂