Ingredients
- 1 (15 ounce) package refrigerated pie crust
- 2 fresh pineapple, cut into pieces ( I used the can was juicier)
- 4 thin slices deli ham
- 4 thin slices deli-style turkey
- 4 slices Swiss cheese ( I used A LOT of cheese..)
- 1 egg, beaten
Directions
- Cut each pastry sheet into four wedges. Pat pineapple slices dry with paper towels. Top four pastry wedges with one slice each of ham, turkey, cheese and pineapple, folding meat and cheese to fit if necessary. Top each with a pastry wedge; seal and crimp edges with a fork. Cut slits in pastry.
- Place on an ungreased baking sheet. Brush lightly with egg. Bake at 350 degrees F for 25-30 minutes or until golden brown. Serve warm.
Wendy says
My son would absolutely love these! He’s a pineapple finatic! lol
Thanks for all the great meal ideas you provide on this blog. 🙂
Wendy recently posted..Lazer Tag Cake