I found this recipe a few weeks ago on Taste of Home and had to share it with you guys… OMG.. this was amazing…. Simple yet soooooo different. Hope you guys enjoy it as much as we did They were gone in no time, I couldn’t even take a picture But that will tell… Read More »
Brunch Sunday: Banana Pancakes
I love Pancakes, we usually eat them for dinner at home, but I can eat them just as often as pizza, which is ALL the time…. have you ever had Banana Pancakes?? They are out of this world, simple and sooo yummy. Check it out This is what you will need: 1 cup of flour… Read More »
Brunch Sunday: Apple Casserole
In Germany we hardly ever eat Scrambled eggs, bacon or even Pancakes for Breakfast. That is usually a dinner or lunch item. But I love to have “sweets” for breakfast and being here in the US for over 15 years now hasn’t changed that a bit. I love to spoil the family with yummy sweet… Read More »
LunchBox Tuesday: German Potato Salad Bavarian Style
Have you ever had bavarian German Potato Salad? It is soo different from the American Salad. i don’t use any Mayo or heavy creams, it’s soo yummy. My Favorite is when the salad is still warm… ohh soo yummy. This is what you will need: 2 pounds small yellow-fleshed potatoes (about 2 inches in… Read More »
Sunday Brunch: Kiwi Cooler
Do you like Kiwi? back at home, Kiwi was very affordable and something we always had in the house. I love Kiwi and love to incorporate the fruit into recipes, which isn’t always easy; but I found a recipe on one of my German Cooking sites and it needs Kiwi, I wanted to introduce you… Read More »
Tuesday Recipe German Corner: Frikadellen / German Meatballs
We love Frikadellen in our home, you can call them German Meatballs. Unlike here in the US you don’t eat the meatballs smothered in Tomato sauce, at home they are a mix of Hamburger Patties and Meatballs; We have them as a meat item paired with Potato Salad or on a Keiser roll with a… Read More »
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