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Gold Medal White Whole Wheat flour Prize pack {Giveaway}

By 33 Comments

With Americans looking for ways to add more whole grain to their diets, it’s the simple choices that can make a difference, like making the effortless switch to new Gold Medal® White Whole Wheat flour. Available in grocery stores this September, Gold Medal White Whole Wheat flour can help you bake it great with the goodness of whole grains!

  • Unlike most whole wheat flours that are made from hard red spring wheat, Gold Medal White Whole Wheat flour is made with hard white spring wheat. So, it’s whole grain, but with a similar taste and texture to all-purpose white flour.
  • Perfect for family favorite recipes like breads, pizza dough, cookies, muffins and brownies, Gold Medal White Whole Wheat flour bakes up golden and has a milder flavor than baked goods made with regular whole wheat flour.
  • Start by simply substituting whole wheat white flour for 25 to 50 percent of the recipe’s flour content.
  • You may wish to add an extra tablespoon or two of the liquid used in the recipe when substituting Gold Medal White Whole Wheat flour or decrease the amount of flour by one to two tablespoon for recipes that call for all-purpose flour.

From breakfast to dessert and everything in between, find classic recipes that use Gold Medal White Whole Wheat flour at Bettycrocker.com and make adding whole grain to your daily routine even easier, without sacrificing on flavor.

We love using the Gold Medal flour and never had any issues with clumps, “bugs” or anything else you may find in flour. We do keep our flour in the refrigerator to keep it cold. Being in Florida almost everything is stored in the refrigerator :0).

How about a fun Giveaway?

I have one Gold Metal Prize pack to Giveaway; the prize pack includes:

  • A VIP coupon for a sample of Gold Medal White Whole Wheat flour
  • Instructions for conversion
  • Cookie Jar
  • Recipe Cards

"Disclosure: The Gold Medal White Whole Wheat flour product, information, and giveaway have been provided by Gold Medal through MyBlogSpark." I received the same prize as the winner. No other compensation was nor will be received.

Comments

  12. I would make a chicken pot pie with an awesome crust on top! I don’t know why, I’m just craving it really bad right now! LOL And then I would make some chocolate chip cookies! Yummmmmmm!!

    Reply

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