You’ve notice the last few Sundays every recipe had something to do with Fruit.. We love Fruit and right now is the season to get fresh fruit again, use it.. enjoy it… Here is another yummy recipe for you … I love Pizza any flavor and shape.. so natural this was a hit in our house….. Hope you like it J
This is what you need:
- 1 roll (16.5 oz) refrigerated sugar cookies
- 1package (8 oz) cream cheese, softened
- 1/3 cup sugar
- ½ teaspoon vanilla
- 2 fruit, peeled, halved lengthwise and sliced
- 1 cup halved or quartered fresh strawberries
- 1 cup fresh or frozen blueberries
- ½ cup apple jelly ( I always use what I have on hand)
This is how you make it:
- Heat oven to 350°F. Spray 12-inch pizza pan with cooking spray. In pan, break up cookie dough; press dough evenly in bottom of pan to form crust. Bake 16 to 20 minutes or until golden brown. Cool completely, about 30 minutes.
- In small bowl, beat cream cheese, sugar and vanilla with electric mixer on medium speed until fluffy. Spread mixture over cooled crust. Arrange fruit over cream cheese. Stir jelly until smooth; spoon or brush over fruit. Refrigerate until chilled, at least 1 hour. To serve, cut into wedges or squares. Cover and refrigerate any remaining pizza.
Karen Dorris says
I have made this w/Crescent Rolls before……………….but Sugar Cookie dough sound much tastier! Will try next time!
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Stacey says
Mmmmm… I love this recipe. We put kiwi on ours and mandarin oranges. It is delish:)! My mom always used to make this and now i love making it the summer time… it’s so refreshing:)!
Geri S says
OH WOW!!! I LOVE EASY!!! recipe and this one looks and sounds GREAT!!! also. I family will enjoy this one!!!
Heather says
This sounds like a good treat. We will have to try this sometime!
Kiara says
This sounds like a really good recipe!
Carole Spring says
The Fruit Pizza sounds great …. you had me at the ‘sugar cookies’ 🙂
I will make this for my grandkids.
Thank you for sharing the recipe.
mausekind says
Hahaha that’s what got me hooked, too :-)…. enjoy
R Hicks says
This is a new one for me. Must say that it is not too complicated and everyone will get their daily serving of fruits this way!